Col'cacchio Salt Rock Menu

Col'cacchio Salt Rock menu gallery

Col'cacchio Salt Rock’s menu brings together casual Italian comfort and flexible, build-your-own dining, starting with shareable small plates like Meatballs, Pap Pops, Phyllo Cigars, Lemon & Garlic Wedges, and Spiced Garlic Prawns. The antipasti selection adds variety with Pizza Breads (Small), Pizza Breads (Medium), Beetroot Carpaccio, Chicken Livers, and Beef Carpaccio, while lighter choices include salads such as Caesar, Brioso, Broccolo, Greek (Full), and Cobb. The wood-fired pizza section is the menu’s highlight, featuring options like The Moghul, Norm’s Pralina, Strega, Esotica, and Morituri, alongside customizable bases including Margherita, Fior Di Latte Margherita, Cheezy Margherita, Principessa Margherita, and Vegan Margherita. Diners can further personalize their pizzas with cheeses like Feta, Italian Parmesan, Mature Cheddar, Mozzarella Full Portion, and Fior Di Latte Mozzarella, plus toppings ranging from Basil, Garlic, and Rocket to Bacon, Salami, Italian Sausage, and Avo. Pasta choices such as Wheat-Free Pasta, Zucchetti, Pomodoro, Bolognaise, and Crema Di Gamberi round out the savory side, while desserts like Ice Cream & Homemade Bar One Sauce, Choc Nut Sundae, Double Chocolate Brownie, Sticky Praline, and Milk Tart Cannoli give the meal a sweet, indulgent finish.

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